Jägermeister | 35% | 1,75 l

Jägermeister in a stylised form Jägermeister is a digestif produced in Germany using 56 herbs and spices. It was created in 1934 by Wilhelm and Curt Mast and contains % alcohol by volume. Since its inception, the formula has remained unchanged, and it is still served in its characteristic green glass bottle. Mast-Jägermeister SE, based in Wolfenbüttel, Germany, produces it as its main product.

Cult It's a German herb liqueur with an unique love-it-or-hate-it flavor. The bittersweet flavors of Jagermeister are best enjoyed ice-cold in a frozen glass, but the Jager Bomb cocktail, which combines Jagermeister with Red Bull or other energy beverages, has gained a significant cult following in recent years.

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Country of origin

Germany

Sales quantity

1

Food pairings

Chocolate desserts

Pork

Cheese

Packing slots

1,5

Colour

Yes

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